Welcome to the new food partnership from Hannah Cave of fodder canteen and Anthony Zausmer of the Posh Nosh Group.
In response to Covid-19 restrictions on eating out, Fodder at Home has been bringing our most popular dishes to your own dining table since March 2020. The menu changes weekly, and your choice of food is delivered cold, in individual portions, ready for you to either heat or pop in the freezer.
We have sought to keep the prices as affordable as possible so that eating healthily is not a luxury in these difficult times. Your food is cooked fresh on Tuesdays and Fridays each week and is delivered on the same evening.
As everything is prepared strictly to order, we operate a deadline of 5pm on Mondays and Thursdays. A minimum of ten portions from the main menu is required for free delivery. Alternatively you can order fewer portions and collect, in a pre-arranged time slot, directly from our kitchen.